Fried Greek Cheese
User Reviews
4.7
20 reviews
Excellent
Fried Greek Cheese
Report
Easy Pan Fried Halloumi Greek Cheese is a simple, delicious, and amazing appetizer that is bursting with lemon garlic and mint flavors!
Share:
Ingredients
- 1 tbsp olive oil or butter
- ¼ cup garlic diced, optional
- 8 oz halloumi cheese sliced into thin long strips
- ¼ teaspoon dried mint
Instructions
- In a nonstick pan, heat oil on medium heat until shimmery, or butter until melted and foamy.
- Add cheese to pan, and drizzle with lemon juice.
- Let cheese brown on one side, then flip.
- Optional - add garlic to pan.
- Add mint to pan over cheese.
- Flip 1-2 more times, lightly spooning garlic and mint over cheese.
- When cheese is soft and golden brown on both sides (after about 6 minutes), remove from pan and serve immediately!
Equipments used:
Nutrition Information
Show Details
Serving
2slices
Calories
238kcal
(12%)
Carbohydrates
4g
(1%)
Protein
13g
(26%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
8g
(47%)
Cholesterol
52mg
(17%)
Sodium
380mg
(16%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 238 kcal
% Daily Value*
| Serving | 2slices | |
| Calories | 238kcal | 12% |
| Carbohydrates | 4g | 1% |
| Protein | 13g | 26% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 8g | 47% |
| Cholesterol | 52mg | 17% |
| Sodium | 380mg | 16% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
20 reviews
Excellent
Other Recipes
You'll Also Love
Tofu and Charred Broccoli Bowls with Kimchi–Miso Dressing
Asian, American, Vegetarian, Vegan, gluten-free
5.0
(6 reviews)
