Fried Mantou with condensed milk

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    4

  • Calories

    398 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Fried Mantou with condensed milk

Chinese New-Year dish-golden and silver mantou. Fried Mantou with condensed milk.

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Ingredients

Servings
  • 8 steamed buns , depending on the size of your serving plate.
  • 4 cup vegetable oil , or more as needed
  • 1/2 cup condensed milk , for serving

Instructions

  1. Divide your buns into two groups: one for steaming and the other for deep-frying.
  2. Steam one group until hot.
  3. In a pot, heat up enough oil for around 7 minutes over medium until medium hot; add the buns in to fry until golden brown. During the process, the buns will keep floating on the surface. Press them down to soak them in the oil for evenly deep-frying.
  4. Transfer out and filter the extra oil.
  5. How to serve: Pour the condensed milk in a small bowl and place the dipping bowl in the center of your serving plate and then lay the steamed buns and fried buns one by one.
  6. Serve hot!

Nutrition Information

Show Details
Calories 398kcal (20%) Carbohydrates 20g (7%) Protein 3g (6%) Fat 25g (38%) Saturated Fat 19g (95%) Cholesterol 13mg (4%) Sodium 48mg (2%) Potassium 141mg (4%) Sugar 20g (40%) Vitamin A 100IU (2%) Vitamin C 1mg (1%) Calcium 109mg (11%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 398 kcal

% Daily Value*

Calories 398kcal 20%
Carbohydrates 20g 7%
Protein 3g 6%
Fat 25g 38%
Saturated Fat 19g 95%
Cholesterol 13mg 4%
Sodium 48mg 2%
Potassium 141mg 3%
Sugar 20g 40%
Vitamin A 100IU 2%
Vitamin C 1mg 1%
Calcium 109mg 11%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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