Frozen Chocolate Raspberries (Tru Fru Copycat!)
User Reviews
5.0
18 reviews
Excellent
Frozen Chocolate Raspberries (Tru Fru Copycat!)
Report
Made with just four simple ingredients, these frozen chocolate raspberries are a delicious way to enjoy those addictingly good DIY Tru Fru treats at home! No special equipment is needed to make them, and the chocolate raspberry bites only take 10 minutes to put together. You could even try making them with strawberries, bananas, or any other delicious fruit.
Share:
Ingredients
- 2 cups raspberries fresh or frozen
- 1 cup white chocolate chips or chunks
- 2 tsp coconut oil divided
- 1 cup dark chocolate chips or chunks
Instructions
- Freeze Berries: Freeze berries in a single layer. This makes dipping easier and will help the chocolate firm up more quickly!
- White Chocolate: Add white chocolate and 1 tsp of the coconut oil to a microwave-safe bowl. Microwave in 20 second bursts, stirring between rounds, until most of the chocolate is melted. Stir to melt the remaining chunks. Dip each raspberry into the white chocolate using a fork, transferring each to a parchment-lined plate when finished.
- Dark Chocolate: Add dark chocolate and the remaining 1 tsp of the coconut oil to a microwave-safe bowl. Repeat step 2, dipping the berries in the dark chocolate this time.
- Freeze: Transfer finished berries to the freezer until ready to enjoy!
Notes
- Storage: These sweet bites are best stored in the freezer. After they are frozen on the tray, transfer to an air-tight container or bag. They will keep in the freezer for up to 2 months.
- Can I use raspberries that are already frozen?Yes, if you can find whole frozen raspberries, this is a great option and a great way to save a little time while making the recipe.
- Can this recipe be made vegan?Yes, to make it vegan, you will need to use vegan white chocolate and dark chocolate (which is naturally vegan).
Nutrition Information
Show Details
Serving
1serving (about ½ heaping cup)
Calories
354kcal
(18%)
Carbohydrates
18.7g
(6%)
Protein
1.9g
(4%)
Fat
32.5g
(50%)
Saturated Fat
26.1g
(131%)
Cholesterol
3mg
(1%)
Sodium
12mg
(1%)
Potassium
74mg
(2%)
Fiber
1.7g
(7%)
Sugar
15.2g
(30%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 354 kcal
% Daily Value*
| Serving | 1serving (about ½ heaping cup) | |
| Calories | 354kcal | 18% |
| Carbohydrates | 18.7g | 6% |
| Protein | 1.9g | 4% |
| Fat | 32.5g | 50% |
| Saturated Fat | 26.1g | 131% |
| Cholesterol | 3mg | 1% |
| Sodium | 12mg | 1% |
| Potassium | 74mg | 2% |
| Fiber | 1.7g | 7% |
| Sugar | 15.2g | 30% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
Other Recipes
You'll Also Love
