Frozen Pizza Burgers
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Prep Time
3 mins
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Cook Time
3 mins
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Additional Time
3 mins
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Total Time
21 mins
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Servings
4
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Course
Main Course, Lunch
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Cuisine
American
Frozen Pizza Burgers
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This frozen pizza burgers recipe combines two of our favorite comfort foods into one super treat. It's a burger AND a pizza!
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Ingredients
- 12 inch frozen pizza I chose supreme brand
- 1 lb ground beef
- 1 teaspoon salt
- ½ teaspoon pepper
- 4 slices mozzarella
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Instructions
- Get out and measure your ingredients.
- Prepare pizza according to the package directions.
- In a medium mixing bowl, gently combine ground beef, salt, and pepper. Be sure not to work the meat too much.
- Make 4 ground beef patties, creating an indentation in the middle of each patty. (I use a flatbottomed glass.) This will help your burgers to flatten while cooking.
- Heat a large skillet over medium heat. When skillet is ready, spray with non-stick cooking spray and add patties.
- Cook until each side is nicely browned and center is cooked to your preference.
- It is recommended to reach an internal temperature of 160ºF for well-done.
- Remove patties from pan and add a slice of mozzarella cheese to each patty, allowing cheese slices to melt.
- When pizza is done, use a round cutter to cut circle “buns” the size of your burgers. You will need to cut 8 buns for 4 burgers.
- Create pizza burgers by placing each burger in between two pizza “buns.” Place pizza bun on plate.
- Serve immediately.
- Enjoy every bite!
Notes
- Let the pizza cool enough for the toppings to remain in place when you turn the top "bun" upside down on the burger.
- Be sure not to overwork your burger. It will be juicier.
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