Garlic Mashed Cauliflower

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    71 kcal

  • Course

    Side Dish

  • Cuisine

    American

Garlic Mashed Cauliflower

This creamy garlic mashed cauliflower recipe is a perfect low carb alternative to traditional mashed potatoes!

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Ingredients

Servings
  • 1 head cauliflower cut into small pieces.
  • 1 tablespoon cream cheese
  • ¼ cup grated Parmesan cheese
  • 1 clove garlic minced
  • sat and black pepper to taste
  • teaspoon chicken bullion powder optional
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Instructions

  1. Bring a medium pot of water to a boil.
  2. Add the cauliflower to the boiling water and cook for about 10 minutes or until tender.
  3. Drain well in a colander. Pat dry with paper towels to remove any excess water.
  4. Place hot cauliflower in a food processor.
  5. Add the garlic, cream cheese, Parmesan, chicken bullion and pepper.
  6. Puree for about 2 minutes or until almost smooth.
  7. Garnish with chives, and serve hot.

Notes

  • Swap the cream cheese for sour cream for a tangier flavor.
  • Use vegetable bullion instead of chicken for a vegetarian version.
  • Add roasted garlic or sauté the garlic in a skillet for 2 minutes instead of raw for a milder, sweeter garlic flavor.
  • Use nutritional yeast instead of parmesan cheese and a dairy free cream cheese for a vegan option.
  • Add ½ cup of diced onion in when the cauliflower cooks or add a teaspoon of onion powder.
  • Add a little butter in if you’d like
  • Mix in some fresh herbs like parsley or chives.

Nutrition Information

Show Details
Serving 1serving Calories 71kcal (4%) Carbohydrates 7g (2%) Protein 5g (10%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 156mg (7%) Potassium 439mg (13%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 75IU (2%) Vitamin C 69.5mg (77%) Calcium 107mg (11%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 71 kcal

% Daily Value*

Serving 1serving
Calories 71kcal 4%
Carbohydrates 7g 2%
Protein 5g 10%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 156mg 7%
Potassium 439mg 9%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 75IU 2%
Vitamin C 69.5mg 77%
Calcium 107mg 11%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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