Garlic Parmesan Cast Iron Skillet Bread

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    354 kcal

  • Course

    Side Dish

Garlic Parmesan Cast Iron Skillet Bread

This flavorful bread pairs perfectly with any meal and comes together in no time! Using refrigerated biscuits, seasonings, and Parmesan....this will be a hit with any crowd!

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Ingredients

Servings
  • 1 can buttermilk biscuit 12 oz can, flaky
  • 3 tablespoon butter
  • 4 garlic cloves, minced
  • 2 teaspoon Italian seasoning
  • 1/4 cup Parmesan Cheese grated

Instructions

  1. Open can of biscuits and cut each biscuit into quarters. *I use a pizza cutter for this step
  2. Place the butter into a 10 inch cast iron skillet.
  3. Preheat oven to 350 degrees and place skillet into oven.
  4. Once butter has melted and oven is fully preheated, remove skillet from oven.
  5. Add in the garlic, Italian seasoning, and Parmesan.
  6. Toss in the quartered biscuits and coat in butter/seasonings evenly.
  7. Place skillet back into oven and cook for about 15 minutes, or until golden brown and cooked through.
  8. Remove from oven and serve!
Equipments used:

Nutrition Information

Show Details
Calories 354kcal (18%) Carbohydrates 39g (13%) Protein 7g (14%) Fat 20g (31%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 7g (35%) Trans Fat 1g (50%) Cholesterol 19mg (6%) Sodium 840mg (35%) Potassium 196mg (4%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 224IU (4%) Vitamin C 1mg (1%) Calcium 100mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 354 kcal

% Daily Value*

Calories 354kcal 18%
Carbohydrates 39g 13%
Protein 7g 14%
Fat 20g 31%
Saturated Fat 6g 30%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 19mg 6%
Sodium 840mg 35%
Potassium 196mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 224IU 4%
Vitamin C 1mg 1%
Calcium 100mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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