Get the Recipe 5-Minute Lemon Basil Pesto with Almonds
User Reviews
5.0
                                            
                                            12 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Total Time
5 mins
 - 
                        Servings
8 servings (2 TBSP)
 - 
                        Calories
101 kcal
 - 
                        Course
Condiments
 - 
                        Cuisine
Italian
 
																									Get the Recipe 5-Minute Lemon Basil Pesto with Almonds
															
																
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													Lemon Basil Pesto is bright, refreshing, and bursting with fresh citrus! Serve it with pasta, appetizers, or over grilled proteins or veggies for a bright accompaniment. It's naturally gluten-free, dairy-free, and vegetarian (vegan, too!) and ready in 5 minutes!
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                                Ingredients
- 3 large lemons zested, ½ cup packed zest peels
 - ⅓ cup raw almonds
 - 2-3 cloves garlic
 - 5-6 Tablespoons fresh lemon juice use the lemons you zested
 - ⅓ cup fresh basil tightly packed
 - 2 Tablespoons fresh parsley
 - 4 Tablespoons extra virgin olive oil more as desired
 - ¼ teaspoon fine sea salt more to taste
 - freshly ground black pepper optional, to taste
 
Instructions
- Peel the lemon zest using a vegetable peeler, being careful not to get too much of the white pith as it is bitter.
 - Place the lemon peels, almonds, garlic, and lemon juice in the bowl of a food processor and pulse until a coarse mixture forms.
 - Add basil and parsley. Slowly drizzle the olive oil in as the food processor is running, until fully combined. Stir in the salt and pepper to taste.
 - Store in an airtight container in the fridge for up to a week.
 
											Equipments used:
											
										
									                                Nutrition Information
Show Details
																							
												Serving  
												2TBSP
																																			
												Calories  
												101kcal
																									(5%)
																																			
												Carbohydrates  
												3g
																									(1%)
																																			
												Protein  
												1g
																									(2%)
																																			
												Fat  
												10g
																									(15%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Trans Fat  
												1g
																																			
												Sodium  
												74mg
																									(3%)
																																			
												Potassium  
												67mg
																									(2%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												139IU
																									(3%)
																																			
												Vitamin C  
												8mg
																									(9%)
																																			
												Calcium  
												24mg
																									(2%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8servings (2 TBSP)
Amount Per Serving
Calories 101 kcal
% Daily Value*
| Serving | 2TBSP | |
| Calories | 101kcal | 5% | 
| Carbohydrates | 3g | 1% | 
| Protein | 1g | 2% | 
| Fat | 10g | 15% | 
| Saturated Fat | 1g | 5% | 
| Trans Fat | 1g | 50% | 
| Sodium | 74mg | 3% | 
| Potassium | 67mg | 1% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 139IU | 3% | 
| Vitamin C | 8mg | 9% | 
| Calcium | 24mg | 2% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                12 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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