Get the Recipe Blueberry Puff Pastry with Lemon Curd

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    12 servings

  • Calories

    297 kcal

  • Course

    Breakfast

  • Cuisine

    American

Get the Recipe Blueberry Puff Pastry with Lemon Curd

If summer was wrapped up in a pastry, these Blueberry Puff Pastries with Lemon Curd would be it. Flaky, buttery puff pastry filled with cream cheese, lemon curd, and warm burst-in-your-mouth juicy blueberries! Have this homemade treat on the table in just over 30 minutes.

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Ingredients

Servings
  • 2 2 Puff pastry sheets 1 lb. package
  • ¾ ¾ cup cream cheese softened as needed
  • ¼ ¼ cup lemon curd
  • 1 1 cup fresh blueberries
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Instructions

  1. Thaw puff pastry according to directions and pre-heat oven to 400°F during this time. Lightly grease or line a baking sheet with parchment paper.
  2. Open each pastry sheet and cut it into 3 strips (typically they are folded into thirds and I cut along these creases). Then, cut each strip in half to create a rectangle. After cutting each sheet, you'll have 12 rectangles total.
  3. Optional: score a smaller rectangle inside to create the area for the filling.
  4. Place 1 Tablespoon of cream cheese in the middle of each pastry and then top the cream cheese with 1 teaspoon of lemon curd and a small handful of blueberries (I placed approximately 12 berries on each pastry).
  5. Bake for 14-16 minutes, until golden brown. Remove from the pan and serve while warm or at room temperature. Enjoy!
Equipments used:

Notes

  • Easily halve this recipe by using only one sheet of the puff pastry dough.

Nutrition Information

Show Details
Calories 297kcal (15%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 0.01g Cholesterol 14mg (5%) Sodium 160mg (7%) Potassium 53mg (2%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 198IU (4%) Vitamin C 1mg (1%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 297 kcal

% Daily Value*

Calories 297kcal 15%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 0.01g 1%
Cholesterol 14mg 5%
Sodium 160mg 7%
Potassium 53mg 1%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 198IU 4%
Vitamin C 1mg 1%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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