
Get the Recipe: Pizookie Recipe
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5.0
99 reviews
Excellent

Get the Recipe: Pizookie Recipe
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This Pizookie recipe is buttery, gooey and delicious! In the shape of a pizza, this giant chocolate chip cookie is so easy and flavorful. This fun dessert is great for birthdays, holiday, special occasions and more!
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Ingredients
- ¾ cup unsalted butter
- ½ cup granulated sugar
- 1 cup brown sugar tightly packed
- 2 eggs
- 2 tsp vanilla extract
- 2 cups flour all purpose or gluten free flour
- ½ tsp baking soda
- pinch sea salt
- 1 cup chocolate chips
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Instructions
- First, preheat oven to 350 degrees Fahrenheit.
- Add butter to a 12 inch cast iron skillet over low heat. Once melted, pour into a mixing bowl. The leftover butter residue prevents sticking in the cast iron skillet.
- In the mixing bowl with butter, add sugar and brown sugar. Mix to combine.
- Add in eggs and vanilla. Stir to combine.
- Then, add in flour, baking soda and sea salt. Stir to combine.
- Fold in chocolate chips.
- Transfer cookie dough into the cast iron skillet. Spread into one even layer.
- Bake for 15 to 16 minutes or until edges are slightly golden and the middle is barely set. It should still look gooey in the middle.
- Remove from oven. Top with extra chocolate chips or sea salt if desired. Serve!
Notes
- If using a smaller skillet, this cookie will be deeper. It may take longer to bake.
- Feel free to use a regular oven safe skillet. It does not have to be cast iron.
- Both all purpose and gluten free 1 to 1 flour work well. Do not use another flour in this specific recipe.
- The pizookie should look gooey in the middle. Do not bake too long.
- Store leftovers covered at room temperature for up to 3 days.
Nutrition Information
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Calories
428kcal
(21%)
Carbohydrates
66g
(22%)
Protein
8g
(16%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Trans Fat
0.003g
Cholesterol
33mg
(11%)
Sodium
77mg
(3%)
Potassium
178mg
(5%)
Fiber
3g
(12%)
Sugar
34g
(68%)
Vitamin A
48IU
(1%)
Calcium
37mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 428 kcal
% Daily Value*
Calories | 428kcal | 21% |
Carbohydrates | 66g | 22% |
Protein | 8g | 16% |
Fat | 16g | 25% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.003g | 0% |
Cholesterol | 33mg | 11% |
Sodium | 77mg | 3% |
Potassium | 178mg | 4% |
Fiber | 3g | 12% |
Sugar | 34g | 68% |
Vitamin A | 48IU | 1% |
Calcium | 37mg | 4% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
99 reviews
Excellent
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