Pizookie Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    10 servings

  • Calories

    696 kcal

  • Course

    Dessert

  • Cuisine

    American

Pizookie Recipe

Pizookie recipe makes a chocolate chip skillet cookie with buttery, chewy edges and a soft middle.

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Ingredients

Servings
  • 1 cup butter
  • 1 ¼ cups brown sugar packed
  • 3/4 cup granulated sugar
  • 2 large eggs at room temperature
  • 1 teaspoon vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips
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Instructions

  1. Preheat oven to 350°F.
  2. Add butter to a 12-inch cast-iron skillet and melt the butter while the oven preheats.
  3. Meanwhile, in a large bowl, stir together brown sugar and granulated sugar.
  4. When butter is almost melted, carefully remove skillet from oven and whisk butter until completely melted.
  5. Pour the butter over the sugar mixture and whisk until well-combined.
  6. Let the butter mixture rest for 5 minutes.
  7. Mix in eggs and vanilla.
  8. Add flour, baking soda, and salt, and stir in just until combined.
  9. Stir in chocolate chips.
  10. Spread mixture into buttered skillet.
  11. Bake until toothpick inserted in center comes out with a few moist crumbs and the top is golden brown, about 30-40 minutes.
  12. Serve warm.

Notes

  • Butter: I use salted butter. If using unsalted butter, increase the salt to 3/4 teaspoon.
  • Brown sugar: Light or dark brown sugar will work. Dark brown sugar will give you richer flavor.
  • All-purpose flour: It's important to properly measure the flour. Weigh it for the most accurate measurements. You can also sift/stir it to break it up, lightly spoon it into the measuring cup, and level.
  • Nutrition values are estimates. 

Nutrition Information

Show Details
Serving 1serving Calories 696kcal (35%) Carbohydrates 94g (31%) Protein 7g (14%) Fat 33g (51%) Saturated Fat 20g (100%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 103mg (34%) Sodium 489mg (20%) Potassium 238mg (7%) Fiber 3g (12%) Sugar 61g (122%) Vitamin A 780IU (16%) Calcium 62mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 696 kcal

% Daily Value*

Serving 1serving
Calories 696kcal 35%
Carbohydrates 94g 31%
Protein 7g 14%
Fat 33g 51%
Saturated Fat 20g 100%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 103mg 34%
Sodium 489mg 20%
Potassium 238mg 5%
Fiber 3g 12%
Sugar 61g 122%
Vitamin A 780IU 16%
Calcium 62mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

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