
Gin cocktail with honey and lemon cordial
User Reviews
4.2
18 reviews
Good

Gin cocktail with honey and lemon cordial
Report
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Share:
Ingredients
- 3/4 cup fynbos honey
- 2 cups water
- 3/4 cup muscavado dark brown sugar
- Juice and zest of 4 lemons approximately 1 cup fresh lemon juice
Add to Shopping List
Instructions
- Combine all the ingredients in a saucepan and bring to the boil.
- Allow the cordial to cook for 10-15 minutes until the mixture is amber in colour and has thickened to a syrupy consistency.
- Remove from the heat then allow to cool completely.
- When the mixture is cool, strain the lemon zest out and pour into bottles.
- Keep refrigerated.
- (This cordial will last for 2-3 months if kept in a sterilised bottle in the refrigerator.)
Genuine Reviews
User Reviews
Overall Rating
4.2
18 reviews
Good
Other Recipes