Ginger Lime Soda
User Reviews
5.0
6 reviews
Excellent
Ginger Lime Soda
Report
The spicy homemade Ginger Syrup will entice you. The perky pucker of limes will bind you. I guarantee – Following your first sip – You will never put down this effervescent Ginger Lime Soda!
Share:
Ingredients
For the Ginger Syrup:
- 2 1/2 pounds fresh ginger
- 4 cups water
- 4 1/2 cups granulated sugar
For the Ginger Lime Soda:
- 2-3 tablespoons Ginger syrup*
- 1 lime quartered
- seltzer
- ice
- limes for garnish
Instructions
Make the ginger syrup:
- Peel and chop ginger. After peeling and chopping you'll be left with roughly 1 1/2 pounds of peeled ginger. If it's more or less, it's not a big deal
- Place the chopped ginger and water in a blender or a food processor. Blend or process until mostly smooth. Transfer the blended ginger into a large pot and add the sugar. Stir to combine.
- Bring to a boil over high heat, then reduce the heat to low and simmer for about 15-20 minutes until slightly reduced and syrupy.
- Remove from heat and allow it to come to room temperature. Strain the mixture, pressing down on the solids to extract as much liquid as possible. Discard the solids and transfer the syrup to a large glass jar or bottle with a tightly fitting lid. Makes about 5 1/2 cups of ginger syrup.
Make the ginger lime soda:
- Spoon 2-3 tablespoons of ginger syrup to a tall glass. Add the lime wedges and muddle limes with a muddler or back of a wooden spoon until limes have released their juice. Add ice and top with seltzer. Stir briefly to combine and enjoy.
Nutrition Information
Show Details
Calories
219kcal
(11%)
Carbohydrates
55g
(18%)
Protein
1g
(2%)
Sodium
7mg
(0%)
Potassium
235mg
(7%)
Fiber
1g
(4%)
Sugar
45g
(90%)
Vitamin C
2.8mg
(3%)
Calcium
9mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 219 kcal
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 55g | 18% |
| Protein | 1g | 2% |
| Sodium | 7mg | 0% |
| Potassium | 235mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 45g | 90% |
| Vitamin C | 2.8mg | 3% |
| Calcium | 9mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
