
Italian Cream Soda
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Italian Cream Soda
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With only three ingredients this easy homemade Italian Cream Soda is a fun, refreshing treat.
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Ingredients
- crushed ice enough to fill glass about ¾ full
- 3-4 Tablespoons flavored syrup
- 2 Tablespoons half-and-half
- ½ - ¾ cup club soda depending on the size of your glass
- whip cream optional
- Fresh fruit for garnish optional
Instructions
- Fill a tall glass about ¾ full of ice.
- Add ½ - ¾ cup club soda, more if you have a large glass.
- Add 3-4 tablespoons flavored syrup, more if you like.
- Pour in 2 tablespoons half-and-half.
- Top with whip cream and fruit, if desired.
- Stir and drink immediately.
Notes
- If you store leftover soda in an airtight container, it will stay good in the fridge for about 2 days. Any longer and the bubbles will go flat. A mason jar or bottle with an airtight lid will work great!
Nutrition Information
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Serving
1soda
Calories
217kcal
(11%)
Carbohydrates
46g
(15%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Cholesterol
13mg
(4%)
Sodium
102mg
(4%)
Potassium
44mg
(1%)
Sugar
1g
(2%)
Vitamin A
143IU
(3%)
Vitamin C
0.3mg
(0%)
Calcium
39mg
(4%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 1soda
Amount Per Serving
Calories 217 kcal
% Daily Value*
Serving | 1soda | |
Calories | 217kcal | 11% |
Carbohydrates | 46g | 15% |
Protein | 1g | 2% |
Fat | 4g | 6% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 13mg | 4% |
Sodium | 102mg | 4% |
Potassium | 44mg | 1% |
Sugar | 1g | 2% |
Vitamin A | 143IU | 3% |
Vitamin C | 0.3mg | 0% |
Calcium | 39mg | 4% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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