Ginger Praline Coffee Float
User Reviews
5.0
6 reviews
Excellent
Ginger Praline Coffee Float
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An ice cream float with pralines, coffee, and the zing of ginger. Definitely dessert worthy!
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Ingredients
For each serving:
- 2 scoops Pralines and Cream ice cream
- 4 ginger snaps
- ½ cup lukewarm strong coffee
Instructions
- Place the ice cream in a tall glass.
- Crumble the ginger snaps on top of the ice cream.
- Pour the coffee over ice cream and ginger snaps.
- Serve with a spoon or straw.
Notes
Nutrition Information
Show Details
Serving
1
Calories
122kcal
(6%)
Carbohydrates
22g
(7%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
144mg
(6%)
Potassium
159mg
(5%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
9IU
(0%)
Vitamin C
1mg
(1%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 122 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 122kcal | 6% |
| Carbohydrates | 22g | 7% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 144mg | 6% |
| Potassium | 159mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 26mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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