Greek Salad Skewers
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Servings
12
-
Cuisine
Mediterranean, Greek
Greek Salad Skewers
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The best ingredients of a Greek salad on a skewer: tangy feta, Kalamata olives, ripe cherry tomatoes and crispy cucumber.
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Ingredients
- 4 ounces (120 g) feta cut in cubes about ¾-inch thick
- 1 medium cucumber washed and sliced in about ½-inch slices (12 slices)
- 12 kalamata olives pitted
- 12 cherry tomatoes not too big
- 1-2 tablespoons extra virgin olive oil
- 1 tsp dry oregano
Instructions
- To assemble the skewers, thread one tomato, the one olive, the feta(pierce carefully so it does not crack) and finish off with the cucumber slice.
- Place on a platter. Continue until you have 12 skewers.
- If ready to serve brush or spray olive oil (I use an olive oil mister) and sprinkle with the dry oregano.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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