Green Chile Picadillo

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Calories

    244 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Green Chile Picadillo

This Green Chile Picadillo is a classic Mexican recipe made with ground beef, tender potatoes, roasted green chiles, and tomatoes, all simmered together for a rich and comforting dish. It’s easy to make, budget-friendly, and packed with a bold, spicy flavor. Serve it with warm tortillas, with a side of red rice or beans, or enjoy it on its own for a simple, hearty meal.

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Ingredients

  • 1 lb ground beef
  • ¼ white onion, diced
  • 1-2 garlic clove, diced
  • 1 roma tomato, diced
  • 4-6 Anaheim, Hatch or Pueblo chiles  roasted, peeled and diced
  • 2 small russet potatoes or 1 medium potato
  • 1 cup chicken or beef broth
  • 1 teaspoon kosher salt plus more to taste
  • ½ teaspoon ground black pepper
  • teaspoon ground cumin
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Instructions

  1. In a medium pan over medium-high heat, brown the meat and break it up as it cooks using a wooden spoon. Continue to cook until the meat is almost completely cooked through.
  2. Add onion and garlic and cook until translucent and fragrant.
  3. Add the tomato, green chiles and season meat with salt, pepper and cumin. Cook for another minute.
  4. Dice potatoes into ½" pieces.
  5. Add potatoes and broth. Mix and bring to a simmer.
  6. Turn heat to medium-low, cover and cook down for about 8-10 minutes.
  7. Once most of the liquid is consumed, test the potatoes with a fork. If they are fork-tender move onto the next step, if not, cover and cook for another 1-2 minutes.
  8. Taste and adjust salt and pepper if needed.
  9. Serve.

Nutrition Information

Show Details
Serving 1 serving Calories 244kcal (12%) Carbohydrates 24.8g (8%) Protein 19.9g (40%) Fat 10.6g (16%) Saturated Fat 2.7g (14%) Cholesterol 54mg (18%) Sodium 324mg (14%) Potassium 563mg (16%) Fiber 3.3g (13%) Sugar 2.8g (6%) Calcium 66mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 244 kcal

% Daily Value*

Serving 1 serving
Calories 244kcal 12%
Carbohydrates 24.8g 8%
Protein 19.9g 40%
Fat 10.6g 16%
Saturated Fat 2.7g 14%
Cholesterol 54mg 18%
Sodium 324mg 14%
Potassium 563mg 12%
Fiber 3.3g 13%
Sugar 2.8g 6%
Calcium 66mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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