Grilled Cheese Avocado Sandwich

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  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    530 kcal

  • Course

    Main Course, Lunch

  • Cuisine

    American

Grilled Cheese Avocado Sandwich

Is there anything better than a crispy, gooey grilled cheese? What about adding some avocado to take it to the next level!? Game changer. 

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Ingredients

Servings
  • 8 lices sourdough bread
  • 4 lices cheddar cheese
  • 1 avocado, sliced
  • 4 lices gruyere or provolone cheese
  • 4 tablespoons butter, softened
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Instructions

  1. Lightly spread one side of all bread slices with butter.
  2. Place one slice of bread on a plate, butterside down, and cover with 1 slice of cheddar, half of the avocado slices ( I mash them down a bit) and finally, a slice of gruyere or provolone cheese.
  3. Top with the remaining piece of bread, butterside up.
  4. Preheat a panini maker or saute pan over medium heat and cook the sandwiches until the bread is golden and the cheese is melted, about 4 minutes.
  5. Cut and serve.

Nutrition Information

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Calories 530kcal (27%) Carbohydrates 73g (24%) Protein 25g (50%) Fat 15g (23%) Cholesterol 40mg (13%) Sodium 1070mg (45%) Fiber 4g (16%) Sugar 4g (8%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 530 kcal

% Daily Value*

Calories 530kcal 27%
Carbohydrates 73g 24%
Protein 25g 50%
Fat 15g 23%
Cholesterol 40mg 13%
Sodium 1070mg 45%
Fiber 4g 16%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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