Grilled Shrimp Recipe with Harissa Marinade
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
12 shrimp
-
Calories
45 kcal
-
Course
Main Course
-
Cuisine
American
Grilled Shrimp Recipe with Harissa Marinade
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Get your grills ready for this grilled shrimp recipe of large succulent shrimp that have been marinated in flavorful harissa, then grilled to perfection. They're super tender and huge on flavor.
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Ingredients
- 12 colossal shrimp about 2.5-3 pounds
- ¼ cup harissa
- Juice from 1 lemon
- salt and pepper to taste
Instructions
- Pat the shrimp dry and set them into a plastic bag or a large bowl.
- Whisk together the harissa, lemon juice and salt and pepper. Pour it into the bag or bowl with the shrimp.
- Rub the shrimp down with the harissa marinade.
- Cover and set the shrimp into the refrigerator for at least 2 hours.
- Fire up the grill to medium heat and lightly oil the grates. Grill the shrimp for about 4-5 minutes per side, until they are cooked through. They should measure 145 degrees F internally.
- Serve
Notes
- Makes 12 Colossal Shrimp. Try my own Homemade Harissa Chili Paste Recipe for this. So good!
Nutrition Information
Show Details
Calories
45kcal
(2%)
Carbohydrates
1g
(0%)
Protein
7g
(14%)
Cholesterol
70mg
(23%)
Sodium
393mg
(16%)
Potassium
84mg
(2%)
Vitamin A
140IU
(3%)
Vitamin C
0.9mg
(1%)
Calcium
31mg
(3%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12shrimp
Amount Per Serving
Calories 45 kcal
% Daily Value*
| Calories | 45kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 7g | 14% |
| Cholesterol | 70mg | 23% |
| Sodium | 393mg | 16% |
| Potassium | 84mg | 2% |
| Vitamin A | 140IU | 3% |
| Vitamin C | 0.9mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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