Grilled Shrimp Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    24 mins

  • Servings

    4

  • Calories

    350 kcal

  • Course

    Salad

  • Cuisine

    American

Grilled Shrimp Salad

This delicious Grilled Shrimp Salad is a simple and colorful salad that celebrates the taste of summer with every forkful. Make it in under 30 minutes!

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Ingredients

Servings

Grilled shrimp:

  • 1 pound large shrimp peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon kosher salt
  • teaspoon black pepper

Cilantro vinaigrette:

  • 3 tablespoons olive oil
  • 1 lime juiced
  • ½ teaspoon Dijon mustard
  • 2 teaspoons honey
  • 1 tablespoon chopped cilantro

Salad:

  • 8 cups salad greens can use mixed greens, arugula, baby spinach or Romaine
  • 1 mango, diced
  • 1 Hass avocado, sliced
  • 1 cup cherry tomatoes, halved
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Instructions

  1. Place the shrimp in a large bowl and add the oil and spices. Stir well to evenly coat. If desired, skewer the shrimp on 4 long metal or bamboo skewers.
  2. Heat a grill or grill pan over medium high heat and brush with oil. Place the shrimp on the grill and cook about 2 minutes on each side until opaque. Remove from grill.
  3. To make the cilantro vinaigrette, combine the oil, lime juice, mustard, honey, cilantro, and a pinch of salt and black pepper in a jar with a lid. Add the lid and shake well to combine all of the ingredients.
  4. Place the salad greens, mango, avocado, and tomatoes in a large salad bowl. Top with the grilled shrimp. Drizzle the vinaigrette on top. Serve immediately.

Nutrition Information

Show Details
Serving 1 serving Calories 350kcal (18%) Carbohydrates 21g (7%) Protein 18g (36%) Fat 23g (35%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 15g Trans Fat 0.01g Cholesterol 143mg (48%) Sodium 832mg (35%) Potassium 699mg (20%) Fiber 5g (20%) Sugar 11g (22%) Vitamin A 2086IU (42%) Vitamin C 52mg (58%) Calcium 92mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 350 kcal

% Daily Value*

Serving 1 serving
Calories 350kcal 18%
Carbohydrates 21g 7%
Protein 18g 36%
Fat 23g 35%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 15g 75%
Trans Fat 0.01g 1%
Cholesterol 143mg 48%
Sodium 832mg 35%
Potassium 699mg 15%
Fiber 5g 20%
Sugar 11g 22%
Vitamin A 2086IU 42%
Vitamin C 52mg 58%
Calcium 92mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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