Grilled Tandoori Chicken
User Reviews
4.8
                                            
                                            72 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
35 mins
 - 
                        Cook Time
35 mins
 - 
                        Total Time
45 mins
 - 
                        Servings
4 servings
 - 
                        Calories
166 kcal
 - 
                        Course
Main Course
 
																									Grilled Tandoori Chicken
															
																
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													Tandoori chicken is a traditional Indian dish full of bold and spicy flavors! A 30 minute tandoori chicken marinade and a few minutes on the grill will deliver a juicy and incredibly flavorful Indian-spiced chicken ready for serving with some buttery naan!
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                                Ingredients
- 4 boneless skinless chicken breasts
 
Marinade
- ½ cup PLAIN yogurt
 - 1 tablespoon lemon juice
 - 1 tablespoon onion powder
 - 1 tablespoon minced garlic
 - 1 tablespoon garam masala
 - 1 tablespoon cilantro leaves
 - 1 tablespoon paprika
 - 2 teaspoons dried herbs Italian seasoning or Herbs de Provence
 - 1 teaspoon Coriander
 - 1 teaspoon cumin
 - ½ teaspoon ginger
 - ¼ teaspoon cayenne pepper
 
Instructions
- Whisk together all marinade ingredients. Place marinade in a large zip lock bag and add chicken breasts. Allow to marinate at least 30 minutes or overnight.
 - Remove chicken from bag and discard marinade. Cook chicken on the grill over medium heat 5-6 minutes on each side or until cooked through.
 - Suggested serving options: cooked rice, lime wedges for drizzling, extra cilantro, indian flatbread (naan) and mango chutney.
 
Notes
- Coriander and garam masala spices can be found at most grocery stores these days, even Target! If you can't find them, try the Asian food aisle.
 - I love to serve this tandoori chicken over rice, with lime wedges for squeezing the juice over, plus extra cilantro and an Indian flatbread like naan and mango chutney if you can find it. If not, try a mango salsa — just as tasty!
 - The marinade can easily be made in advance and stored in an airtight container for a few days until ready to use.
 - This chicken will keep in the fridge for up to 5 days.
 
Nutrition Information
Show Details
																							
												Calories  
												166kcal
																									(8%)
																																			
												Carbohydrates  
												5g
																									(2%)
																																			
												Protein  
												26g
																									(52%)
																																			
												Fat  
												4g
																									(6%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												76mg
																									(25%)
																																			
												Sodium  
												148mg
																									(6%)
																																			
												Potassium  
												513mg
																									(15%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												2g
																									(4%)
																																			
												Vitamin A  
												204IU
																									(4%)
																																			
												Vitamin C  
												7mg
																									(8%)
																																			
												Calcium  
												58mg
																									(6%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 166 kcal
% Daily Value*
| Calories | 166kcal | 8% | 
| Carbohydrates | 5g | 2% | 
| Protein | 26g | 52% | 
| Fat | 4g | 6% | 
| Saturated Fat | 1g | 5% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 76mg | 25% | 
| Sodium | 148mg | 6% | 
| Potassium | 513mg | 11% | 
| Fiber | 1g | 4% | 
| Sugar | 2g | 4% | 
| Vitamin A | 204IU | 4% | 
| Vitamin C | 7mg | 8% | 
| Calcium | 58mg | 6% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
4.8
                                                
                                                72 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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