Grilled Tandoori Pork Tenderloin

User Reviews

4.1

33 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    177 kcal

  • Course

    Main Course

  • Cuisine

    Indian

Grilled Tandoori Pork Tenderloin

Marinated overnight in a spicy yogurt dressing, this grilled pork is next level stuff!  Serve it with basmati rice and grilled veg.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • ¼ cup onion finely chopped
  • 2 large garlic cloves minced
  • 1 cup nonfat Greek yogurt (or plain regular yogurt)
  • ½ teaspoon lemon zest
  • tablespoons lemon juice
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper freshly ground
  • teaspoons paprika
  • ¼ teaspoon cinnamon
  • pinch ground cloves
  • ½ teaspoon Turmeric
  • ½ teaspoon ground ginger
  • ½ teaspoon cumin
  • 1 tablespoon fresh cilantro chopped
  • 1 pound pork tenderloin

FOR CUCUMBER RAITA:

  • 6 ounces PLAIN yogurt
  • ½ cup English cucumber finely diced
  • 1 tablespoon fresh mint minced
  • 1 tablespoon cilantro minced
  • ½ teaspoon cumin
Add to Shopping List

Instructions

  1. In a small bowl, combine the onion, garlic yogurt, lemon zest, lemon juice, salt, pepper, paprika, cinnamon, cloves, turmeric, ginger, cumin and cilantro. Mix together very well.
  2. Place the tenderloin in a shallow dish or in a gallon size resealable bag. Add the marinade to the pork and spread it over the meat.  Cover and refrigerate 8 hours or overnight.

MAKE THE RAITA

  1. In a small bowl, combine the yogurt, cucumber, mint, cilantro and cumin.  Stir well, cover and  refrigerate until ready to use. (Can be made several hours ahead of time.)

Nutrition Information

Show Details
Calories 177kcal (9%) Carbohydrates 4g (1%) Protein 28g (56%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 76mg (25%) Sodium 369mg (15%) Potassium 547mg (16%) Sugar 2g (4%) Vitamin A 370IU (7%) Vitamin C 3.2mg (4%) Calcium 62mg (6%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 177 kcal

% Daily Value*

Calories 177kcal 9%
Carbohydrates 4g 1%
Protein 28g 56%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 76mg 25%
Sodium 369mg 15%
Potassium 547mg 12%
Sugar 2g 4%
Vitamin A 370IU 7%
Vitamin C 3.2mg 4%
Calcium 62mg 6%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.1

33 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Grilled Tandoori Chicken

Indian
4.7 (9 reviews)

Tandoori Grilled Chicken Kabobs

Indian
5.0 (6 reviews)

Grilled Tandoori Chicken

Asian, Indian
4.8 (72 reviews)

Tandoori Grilled Lamb Chops Recipe

Indian, Pakistani
5.0 (6 reviews)

Tandoori shrimp (prawns)

Indian
5.0 (9 reviews)

Tandoori Shrimp Recipe

Indian
4.5 (156 reviews)

Tandoori Chicken

Indian
4.6 (120 reviews)

Tandoori Chicken Thighs

Indian
4.6 (546 reviews)

Baked Tandoori Chicken

Indian, Nepalese
4.9 (264 reviews)

Tandoori Chicken

Indian
4.5 (459 reviews)

Tandoori Tofu Sheet Pan Dinner

Indian, Vegan
4.9 (57 reviews)

Tandoori Chicken in Oven

Indian, Indian American
5.0 (168 reviews)

Oven Broiled Tandoori Chicken

Indian
4.5 (30 reviews)

Tandoori Chicken

Indian
5.0 (15 reviews)

Air Fryer Tandoori Chicken

Indian
5.0 (3 reviews)