Ground Beef Enchiladas

User Reviews

5.0

87 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    10 mins

  • Total Time

    50 mins

  • Servings

    6 servings

  • Calories

    557 kcal

  • Course

    Main Course

Ground Beef Enchiladas

This beef enchiladas recipe is a family favorite! Nothing beats homemade beef enchiladas for taco night. Serve them along with some Mexican rice, everyone will come back for seconds. 

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Ingredients

Servings
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 pound ground beef
  • 15 ounces canned pinto beans drained and rinsed, optional
  • 1 ounce taco seasoning 1 packet
  • ½ teaspoon cumin
  • ¼ teaspoon salt or to taste
  • 2 ½ cups shredded Monterey jack cheese or cheddar cheese
  • ½ cup shredded cheddar cheese
  • 10-12 corn tortillas
  • 28 ounces enchilada sauce
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Instructions

  1. Preheat oven to 350°F.
  2. Brown ground beef, onions and garlic until no pink remains. Drain any fat.
  3. Stir in beans, seasonings, ¼ cup enchilada sauce, and ⅓ cup water, salt. Simmer until thickened.
  4. Spread ½ cup enchilada sauce in the bottom of a baking dish. Heat tortillas according to package directions (or over a gas stove) until soft.
  5. Place 2 tablespoons cheese and ⅓ cup beef filling in each enchilada. Roll and place seam side down in the pan.
  6. Top with remaining enchilada sauce and cheeses. Bake 20-25 minutes uncovered or until cheese is melted and filling is hot.
  7. Cool 10 minutes before serving.

Nutrition Information

Show Details
Calories 557 (28%) Carbohydrates 48g (16%) Protein 40g (80%) Fat 22g (34%) Saturated Fat 12g (60%) Cholesterol 98mg (33%) Sodium 1689mg (70%) Potassium 709mg (20%) Fiber 11g (44%) Sugar 10g (20%) Vitamin A 1415IU (28%) Vitamin C 5.3mg (6%) Calcium 493mg (49%) Iron 5.1mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 557 kcal

% Daily Value*

Calories 557 28%
Carbohydrates 48g 16%
Protein 40g 80%
Fat 22g 34%
Saturated Fat 12g 60%
Cholesterol 98mg 33%
Sodium 1689mg 70%
Potassium 709mg 15%
Fiber 11g 44%
Sugar 10g 20%
Vitamin A 1415IU 28%
Vitamin C 5.3mg 6%
Calcium 493mg 49%
Iron 5.1mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

87 reviews
Excellent

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