Ground Beef Tacos

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    4

  • Calories

    685 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Ground Beef Tacos

Incredible Ground Beef Tacos with colorful and tasty toppings. Get the easy recipe to make the best soft tacos with ground beef for dinner.

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Ingredients

Servings
  • 1 1/2 pounds ground beef
  • 2 tablespoons taco seasoning mix homemade, or your favorite pacage mix
  • 1/2 cup chopped white onion
  • 3 teaspoons minced garlic 
  • 1 tablespoon chopped cilantro
  • 3/4 cup tomato puree
  • 8 white tortillas

Taco Toppings

  • 1 cup lettuce cut into ribbons
  • 1/4 cup sliced red cabbage
  • 1 ear grilled sweet corn optional
  • 1/2 cup guacamole
  • 2 limes quartered
  • 1/2 cup grated cheddar cheese

Instructions

  1. In a large bowl, mix beef with Taco seasoning mix.
  2. Heat a large pan over medium high heat with oil. Add beef in the pan and break with a large wooden spatula by keeping some space in between them. Decrease heat to medium. Let cook until the bottom is brown then flip. It will take about 3 minutes.
  3. Add onion, garlic, cilantro, and tomato purée and mix to combine.
  4. Decrease heat to medium-low then cook for about 3-5 minutes while stirring occasionally.
  5. Remove from heat.

Taco Preparation

  1. Prepare taco. Warm each tortilla in a nonstick skillet for about 10 seconds. Start the filling by adding lettuce and red cabbage then ground beef. Top with cherry tomato, sweet corn, guacamole, lime and sprinkle with cheddar cheese.
  2. Serve immediately.

Notes

  • I recommend my taco seasoning mix, but you could use your favorite package of Taco Seasoning mix or add the following: 
  • 2 teaspoons chili powder 
  • 1 teaspoon paprika
  • 2 teaspoons cumin
  • 1/4 teaspoon dried oregano 
  • 1/8 teaspoon cayenne pepper 

Nutrition Information

Show Details
Calories 685kcal (34%) Carbohydrates 34g (11%) Protein 37g (74%) Fat 45g (69%) Saturated Fat 17g (85%) Trans Fat 2g Cholesterol 136mg (45%) Sodium 343mg (14%) Potassium 976mg (28%) Fiber 7g (28%) Sugar 4g (8%) Vitamin A 563IU (11%) Vitamin C 11mg (12%) Calcium 196mg (20%) Iron 5mg (28%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 685 kcal

% Daily Value*

Calories 685kcal 34%
Carbohydrates 34g 11%
Protein 37g 74%
Fat 45g 69%
Saturated Fat 17g 85%
Trans Fat 2g 100%
Cholesterol 136mg 45%
Sodium 343mg 14%
Potassium 976mg 21%
Fiber 7g 28%
Sugar 4g 8%
Vitamin A 563IU 11%
Vitamin C 11mg 12%
Calcium 196mg 20%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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