Guinness Beef Stew

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 hrs 20 mins

  • Total Time

    2 hrs 50 mins

  • Servings

    6 servings

  • Calories

    628 kcal

  • Course

    Main Course

  • Cuisine

    Irish

Guinness Beef Stew

Make a pot of hearty beef stew with the added bonus of Guinness beer to deepen the flavor.

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Ingredients

Servings
  • 3 pounds beef chuck cut into 1-inch cubes
  • Salt and freshly ground black pepper to taste
  • 2 tablespoons olive oil
  • 2 medium onions chopped
  • 5 cloves garlic minced
  • 3 tablespoons all-purpose flour
  • 14.9 ounces Guinness beer
  • 4 cups beef broth
  • 4 medium carrots peeled and cut into 1-inch pieces
  • 1 1/2 pounds Yukon gold potatoes peeled and cut into 1-inch pieces
  • 2 1/2 tablespoons tomato paste
  • 2 bay leaves
  • 1 1/4 teaspoons dried thyme
  • chopped fresh parsley for garnish
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Instructions

  1. Season beef with salt and pepper. Heat 1 tablespoon olive oil in a large pot over high heat. Add half of the beef and sear until browned on all sides. Transfer to a plate. Repeat with remaining beef and oil.
  2. Reduce heat to medium. Add onions and garlic, cooking until onions are softened. Stir in flour and cook for 1 minute.
  3. Pour in Guinness and scrape up any browned bits from the pot. Stir in beef broth, carrots, potatoes, tomato paste, bay leaves, and thyme. Return beef to the pot. Bring to a boil, then reduce heat and simmer for 2 hours.
  4. Discard bay leaves. Adjust seasoning with salt and pepper. Garnish with chopped parsley before serving.

Nutrition Information

Show Details
Calories 628kcal (31%) Carbohydrates 34g (11%) Protein 49g (98%) Fat 31g (48%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g Monounsaturated Fat 17g Trans Fat 2g Cholesterol 156mg (52%) Sodium 869mg (36%) Potassium 1584mg (45%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 6938IU (139%) Vitamin C 30mg (33%) Calcium 95mg (10%) Iron 7mg (39%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 628 kcal

% Daily Value*

Calories 628kcal 31%
Carbohydrates 34g 11%
Protein 49g 98%
Fat 31g 48%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 17g 85%
Trans Fat 2g 100%
Cholesterol 156mg 52%
Sodium 869mg 36%
Potassium 1584mg 34%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 6938IU 139%
Vitamin C 30mg 33%
Calcium 95mg 10%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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