Guinness Bread
User Reviews
4.8
39 reviews
Excellent
Guinness Bread
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 2 1/4 cup whole wheat flour
- 3 cup white flour
- 1 cup rolled oats
- 1 teaspoon salt
- 2 1/2 teaspoon baking soda
- 2 Tablespoon butter
- 2 cup milk
- 1/2 cup molasses
- 1 cup Guinness
Instructions
- Preheat oven to 350 F.
- Mix together the whole wheat flour, white flour, oats, salt and baking soda in a large bowl.
- Use a pastry cutter to cut the butter into the flour until the mixture resembles small crumbs.
- Add the milk, molasses and Guinness, and mix until well combined.
- Use cooking spray to coat 2 bread loaf pans, and pour the batter into the pans.
- Sprinkle a little more oatmeal on top to make it look prettier.
- Bake at 350 for 45 minutes to an hour, until the center is cooked through and a skewer inserted in the center comes out clean.
Nutrition Information
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Calories
1827kcal
(91%)
Carbohydrates
345g
(115%)
Protein
51g
(102%)
Fat
27g
(42%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
4g
Monounsaturated Fat
6g
Trans Fat
0.5g
Cholesterol
59mg
(20%)
Sodium
2754mg
(115%)
Potassium
2437mg
(70%)
Fiber
24g
(96%)
Sugar
76g
(152%)
Vitamin A
757IU
(15%)
Calcium
572mg
(57%)
Iron
19mg
(106%)
Nutrition Facts
Serving: 2loaves
Amount Per Serving
Calories 1827 kcal
% Daily Value*
| Calories | 1827kcal | 91% |
| Carbohydrates | 345g | 115% |
| Protein | 51g | 102% |
| Fat | 27g | 42% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 59mg | 20% |
| Sodium | 2754mg | 115% |
| Potassium | 2437mg | 52% |
| Fiber | 24g | 96% |
| Sugar | 76g | 152% |
| Vitamin A | 757IU | 15% |
| Calcium | 572mg | 57% |
| Iron | 19mg | 106% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
39 reviews
Excellent
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