Gyoza Recipe
User Reviews
4.8
7,446 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
30 mins
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Servings
52 pieces
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Calories
41 kcal
-
Course
Main Course, Appetizer
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Cuisine
Asian
Gyoza Recipe
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This gyoza recipe is my version of the traditional juicy, crispy Japanese dumplings. Skip takeout and make this easy version in the comfort of your own home!
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5,584 people made thisSave this
4,467 people saved thisIngredients
- 52 wonton wrappers
- 1 lb ground turkey
- 1/2 cup green onions chopped
- 2 cups cabbage shredded
- 2 garlic cloves pressed
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp oil (to cook each batch)
- 1/4 cup water (to cook each batch)
Instructions
- In a large bowl, combine the ground turkey with onions, cabbage, pressed garlic, sesame oil, soy sauce, salt and ground black pepper.
- Place an equal portion of filling into each wrapper.
- Brush the edges with water using your finger and seal the filling on the inside (see detailed instructions in the post).
- Place the gyoza on a baking sheet, leaving space between each one to avoid them sticking together.
- Preheat an oiled skillet on medium-high heat. Place gyoza in the skillet and pan fry until they turn golden brown — about 3 minutes. Add 1/4 cup water, cover with a lid, and let them steam for 3-4 minutes to cook the filling.
- Serve with your favorite sauce while the gyoza are warm.
Nutrition Information
Show Details
Calories
41kcal
(2%)
Carbohydrates
5g
(2%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
119mg
(5%)
Potassium
41mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
16IU
(0%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 52pieces
Amount Per Serving
Calories 41 kcal
% Daily Value*
| Calories | 41kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 119mg | 5% |
| Potassium | 41mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 16IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
7,446 reviews
Excellent
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