Halloween Snack Mix
User Reviews
5.0
12 reviews
Excellent
Halloween Snack Mix
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This Halloween Snack Mix is the perfect treat for a classroom, a pumpkin carving party or movie night. It's full of cinnamon butter coated pretzels, Kettle corn and lots of festive candy.
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Ingredients
Ingredients:
- 2 cups candy corn
- 1 12 ounce box Rice Chex
- 3 cups pretzels
- 2 cups kettle corn
- 1 cup Pumpkin candy corn
- 2 boxes Reeses pieces
- ½ cup butter melted
- ½ cup brown sugar packed
- ¼ teaspoon cinnamon
Instructions
Directions:
- Preheat the oven to 275 degrees. Prepare two baking sheets with parchment paper. Set aside.
- Melt butter and brown sugar in the microwave for one minute or until completely melted. Stir in cinnamon.
- Toss with Chex rice cereal and pretzels. Divide in two baking sheets with parchment paper.
- Bake for 35-40 minutes stirring at the 20 minute mark. Allow to cool.
- In a large bowl or directly on the pan, mix the chex pretzel mix with the rest of the ingredients. Enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
616kcal
(31%)
Carbohydrates
121g
(40%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Trans Fat
0.3g
Cholesterol
22mg
(7%)
Sodium
685mg
(29%)
Potassium
216mg
(6%)
Fiber
7g
(28%)
Sugar
70g
(140%)
Vitamin A
566IU
(11%)
Vitamin C
4mg
(4%)
Calcium
98mg
(10%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 616 kcal
% Daily Value*
| Calories | 616kcal | 31% |
| Carbohydrates | 121g | 40% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 22mg | 7% |
| Sodium | 685mg | 29% |
| Potassium | 216mg | 5% |
| Fiber | 7g | 28% |
| Sugar | 70g | 140% |
| Vitamin A | 566IU | 11% |
| Vitamin C | 4mg | 4% |
| Calcium | 98mg | 10% |
| Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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