Ham and Cheese Buttermilk Biscuits
User Reviews
4.5
4 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Servings
12
-
Calories
383 kcal
-
Course
Bread
Ham and Cheese Buttermilk Biscuits
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 4 cups all-purpose flour
- 4 teaspoons baking powder
- 1 ½ teaspoons kosher salt
- 1 teaspoon baking soda
- 1 cup unsalted butter cold, coarsely grated
- 1 cup cheddar cheese shredded
- ¾ cup ham diced
- 2 tablespoons chives thinly sliced
- 1 ¼ cup buttermilk
- ¼ cup unsalted butter melted and slightly cooled
Instructions
- Preheat oven to 450˚F.
- Pour flour, baking powder, salt, and baking soda in a mixing bowl and whisk together.
- Add butter and evenly mix into dry ingredients, with your fingers, until mixture is crumbly.
- Fold in cheese, ham and herbs until evenly distributed. Add buttermilk and stir until dough just comes together.
- Turn dough onto a clean, lightly floured surface and roll out until 1 inch thick, using a rolling pin.
- Using a 4 inch circle cutter, cut out 10 biscuits, making sure to cut straight up and down without twisting.
- Transfer each biscuit to a parchment lined baking sheet spaced 1inch apart and freeze for 10 minutes.
- Remove from freezer and brush tops with melted butter. Bake biscuits for 12 to 15 minutes or until golden brown . Remove biscuits from oven and cool until warm. Serve.
Nutrition Information
Show Details
Serving
12g
Calories
383kcal
(19%)
Carbohydrates
34g
(11%)
Protein
9g
(18%)
Fat
24g
(37%)
Saturated Fat
15g
(75%)
Cholesterol
67mg
(22%)
Sodium
704mg
(29%)
Potassium
92mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
748IU
(15%)
Vitamin C
1mg
(1%)
Calcium
187mg
(19%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 383 kcal
% Daily Value*
| Serving | 12g | |
| Calories | 383kcal | 19% |
| Carbohydrates | 34g | 11% |
| Protein | 9g | 18% |
| Fat | 24g | 37% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 67mg | 22% |
| Sodium | 704mg | 29% |
| Potassium | 92mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 748IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 187mg | 19% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
4 reviews
Excellent
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