Healthy Mango Coconut Muffins

User Reviews

4.6

36 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    36 Mini Muffins

  • Calories

    41 kcal

  • Course

    Breakfast, Brunch

Healthy Mango Coconut Muffins

These gluten free mango coconut muffins are made with chia and oats and are low in fat and sugar. The perfect healthy muffin recipe for breakfast or snack

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Ingredients

Servings
  • 1 cup steel cut oats gluten free
  • 2 tablespoons chia seeds
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract pure
  • 1/4 cup Swerve sweetener or Whole Earth Sweetener
  • 2 egg
  • 1/4 cup yogurt plain, Greek
  • 1 cup mango puree
  • 2 tablespoons coconut oil
  • 1/2 cup coconut flakes plus more for sprinkling, unsweetened

Instructions

  1. Preheat Oven to 350 degrees Fahrenheit 
  2. Line 3 mini muffin tins with paper or grease the bottom and sides with nonstick spray
  3. In a high-speed blender or food processor, add the oats and chia and process until ground
  4. Pour the ground oats and chia in a bowl, add the baking powder and sugar substitute. Mix with a spoon
  5. In another bowl, mix the eggs, Greek yogurt, coconut oil, vanilla, and mango puree together using a whisk or a fork
  6. Pour the wet mixture into the dry. Mix with a spatula or wooden spoon. Add in the coconut flakes 
  7. Using a cookie scoop or spoon, place mounds of batter into each crevice of the muffin pan. Sprinkle the tops with the coconut flakes
  8. Bake for 20 minutes or until the tops are brown. Remove from oven and place on a cookie rack until cool
  9. Enjoy! 

Notes

  • *You may also use Old Fashioned Oats
  • **If you'd like, you can substitute with regular sugar 
  • Mango puree is just mango chunks in a blender. You can use frozen mangoes for this recipe, just thaw them first before blending 

Nutrition Information

Show Details
Serving 1muffin Calories 41kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 9mg (3%) Sodium 4mg (0%) Potassium 34mg (1%) Sugar 1g (2%) Vitamin A 90IU (2%) Vitamin C 2.6mg (3%) Calcium 11mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 36Mini Muffins

Amount Per Serving

Calories 41 kcal

% Daily Value*

Serving 1muffin
Calories 41kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 9mg 3%
Sodium 4mg 0%
Potassium 34mg 1%
Sugar 1g 2%
Vitamin A 90IU 2%
Vitamin C 2.6mg 3%
Calcium 11mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

36 reviews
Excellent

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