Heart Shaped Pizza
User Reviews
5.0
84 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
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Servings
6
-
Calories
465 kcal
-
Course
Main Course
-
Cuisine
Italian
Heart Shaped Pizza
Report
Share the love with this adorable homemade heart shaped pizza! It's cute, tasty, and ready to enjoy in only 30 minutes!
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Ingredients
- 1 ball pizza dough, homemade or store-bought
- 2 tablespoons olive oil, divided
- 30 lices pepperoni
- ¼ cup Pizza Sauce
- 1½ cups shredded mozzarella
- 3 tablespoons grated Parmesan cheese
- 2 tablespoons chopped parsley or basil, *optional
Instructions
- Preheat oven to 450°F. Line a pizza pan with parchment paper, and set aside.
- Fold each pepperoni in half and cut it into heart shapes using kitchen shears. Place on a paper towel-lined plate and microwave for 15 seconds on high. Dab any excess grease off, and set aside.
- Lightly flour a surface and roll the dough into a heart shape, about 16 inches tall. Fold edges over and press to create the crust.
- Transfer the pizza dough to a prepared baking sheet. Brush with olive oil, then dock the crust with a fork to prevent bubbles from forming.
- Place in the oven and bake for 6 minutes. Remove and spread sauce over top, then add cheese and pepperoni.
- Return to the oven and bake for 8-12 minutes or until the crust is golden brown and the pepperoni is crispy. Remove from the oven and top with fresh parsley or basil, if desired. Let stand for 5 minutes before cutting.
Notes
- Store leftovers in a Ziploc bag in the fridge for 3-4 days or freeze for 1-2 months. Reheat in the microwave or the oven on a low setting.
- Freezer meal. Prepare the dough and add the toppings, but don’t fully bake it yet! Flash-freeze it with all the toppings on it. Once frozen, double-wrap it in plastic wrap and then again with aluminum foil. Label and lay the pizza(s) flat in the freezer for up to 2 months. Bake from frozen until the cheese is golden brown and bubbly.
- Helpful links. Homemade Pizza Dough, Homemade Pizza Sauce, Homemade Pizza Seasoning
Nutrition Information
Show Details
Serving
2g
Calories
465kcal
(23%)
Carbohydrates
33g
(11%)
Protein
23g
(46%)
Fat
27g
(42%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
64mg
(21%)
Sodium
1183mg
(49%)
Potassium
115mg
(3%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
506IU
(10%)
Vitamin C
1mg
(1%)
Calcium
384mg
(38%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 465 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 465kcal | 23% |
| Carbohydrates | 33g | 11% |
| Protein | 23g | 46% |
| Fat | 27g | 42% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 64mg | 21% |
| Sodium | 1183mg | 49% |
| Potassium | 115mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 506IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 384mg | 38% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
84 reviews
Excellent
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