Herb Marinated Lamb Chops
User Reviews
4.6
                                            
                                            48 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Additional Time
20 mins
 - 
                        Total Time
31 mins
 - 
                        Servings
2 people
 - 
                        Calories
1244 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Greek
 
																									Herb Marinated Lamb Chops
															
																
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													Juicy succulent lamb chops in a simple garlic and herb marinade - ready in minutes and perfect for date night!
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                                Ingredients
- 6 lamb chops , rib chops
 - Salt and pepper to season
 - 2 tbsp extra virgin olive oil to fry
 
For the marinade
- 1 tbsp fresh thyme , finely chopped
 - 1 tbsp dried oregano , Greek oregano preferably
 - 1 tbsp fresh Rosemary , finely chopped
 - ½ tbsp fresh mint , finely chopped
 - 2 garlic cloves , minced
 - 4 tbsp extra virgin olive oil
 - Lemon wedges to serve
 
Instructions
- Season your chops liberally with coarse salt and freshly ground pepper.
 - Prepare the marinade: combine the thyme, oregano, rosemary, mint, garlic and olive oil in a small bowl.
 - Rub the marinade over the lamb, massaging it into the meat, and leave for up to 20 minutes at room temperature.
 - Heat a large skillet over high heat for 30 seconds. Add the olive oil and heat until it slides easily around the skillet.
 - Reduce heat to medium-high and add the chops. Sear until they are well browned on the first side, about 3 minutes. They should be cooked medium rare 57°C (135°F) if checked with a meat thermometer.
 - Flip the chops over and cook for another 3-5 minutes (depending on thickness).
 - Transfer the chopes to a warm plate and leave them to rest for 5 minutes. This will allow the proteins in the meat to relax for maximum juiciness!
 - Serve with lemon wedges on the side and a green salad or choose from your favourite side dishes.
 
Notes
Nutrition Information
Show Details
																							
												Calories  
												1244kcal
																									(62%)
																																			
												Carbohydrates  
												5g
																									(2%)
																																			
												Protein  
												126g
																									(252%)
																																			
												Fat  
												78g
																									(120%)
																																			
												Saturated Fat  
												20g
																									(100%)
																																			
												Cholesterol  
												386mg
																									(129%)
																																			
												Sodium  
												303mg
																									(13%)
																																			
												Potassium  
												1660mg
																									(47%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												346IU
																									(7%)
																																			
												Vitamin C  
												8mg
																									(9%)
																																			
												Calcium  
												137mg
																									(14%)
																																			
												Iron  
												13mg
																									(72%)
																							
										
									Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 1244 kcal
% Daily Value*
| Calories | 1244kcal | 62% | 
| Carbohydrates | 5g | 2% | 
| Protein | 126g | 252% | 
| Fat | 78g | 120% | 
| Saturated Fat | 20g | 100% | 
| Cholesterol | 386mg | 129% | 
| Sodium | 303mg | 13% | 
| Potassium | 1660mg | 35% | 
| Fiber | 2g | 8% | 
| Sugar | 1g | 2% | 
| Vitamin A | 346IU | 7% | 
| Vitamin C | 8mg | 9% | 
| Calcium | 137mg | 14% | 
| Iron | 13mg | 72% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
4.6
                                                
                                                48 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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