Herb Vinaigrette

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    10 people

  • Calories

    194 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

Herb Vinaigrette

Vinaigrette is the perfect way to add flavor to a dish and is a super yummy staple in any kitchen. It works as a salad dressing or marinade.

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Ingredients

Servings
  • 1 cup olive oil
  • ¼ cup white wine vinegar
  • ¼ cup lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon red pepper flakes
  • 2 teaspoons basil fresh
  • 1 teaspoon oregano fresh
  • 2 teaspoons chives fresh
  • ½ teaspoon rosemary fresh
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Instructions

  1. Whisk together olive oil, white wine vinegar, and lemon juice.
  2. Add in the salt, pepper, and herbs.
  3. Whisk again.
  4. Serve over salad.

Notes

  • If you don't have fresh herbs, use dried ones and cut the measurements in half. 

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 1g (0%) Protein 0.1g (0%) Fat 22g (34%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 16g Sodium 118mg (5%) Potassium 13mg (0%) Fiber 0.1g (0%) Sugar 0.2g (0%) Vitamin A 29IU (1%) Vitamin C 3mg (3%) Calcium 5mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 1g 0%
Protein 0.1g 0%
Fat 22g 34%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 16g 80%
Sodium 118mg 5%
Potassium 13mg 0%
Fiber 0.1g 0%
Sugar 0.2g 0%
Vitamin A 29IU 1%
Vitamin C 3mg 3%
Calcium 5mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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