Home-made Chocolate Syrup
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
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Course
Dessert
-
Cuisine
International
Home-made Chocolate Syrup
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How to make a delicious chocolate syrup at home in 10 minutes!
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Ingredients
- 65 gms – ½ cup cocoa powder
- 250 ml – 1 cup water
- 300 gms – 1 ½ cups sugar though the original recipe called for 2 cups
- 1 pinch salt
- ¼ teaspoon vanilla
Notes
- It keeps for several months in the fridge. You can use it to top ice cream or other sweets or to make chocolate milk and liquors.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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