Homemade Chipotle Flavored Flour Tortillas
User Reviews
4.5
12 reviews
Excellent
-
Servings
6 (12-14 tortillas)
-
Calories
300 kcal
Homemade Chipotle Flavored Flour Tortillas
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Once you have the basic proportions for plain flour tortillas down, the possibilities for flavoring them are endless.
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Ingredients
- Full batch:
- 3 cups all purpose flour
- 3 tablespoons lard
- 1.5 teaspoons salt
- 1 cup warm water
- 4 tablespoons chipotle powder (or 4 chipotles in adobo)
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Instructions
- Add the salt to the flour and mix well
- Use your fingers to crumble the lard into the flour mixture.
- Add the chipotle powder and mix well.
- Add 1 cup warm water and stir as much as you can with a spoon, then dump onto a flat surface and knead into a cohesive ball.
- Let rest for at least 30 minutes.
- Tear into golfball sized chunks, roll between your hands to shape them into smooth balls.
- Roll out to approximately 5-6 inches in diameter.
- Heat a comal/griddle to medium high heat and add tortilla.
- Cook each side for 45-60 seconds or until light brown spots form.
- As one tortilla cooks, roll out the next one to expedite the process
Notes
- Above recipe is for chipotle powder. When using chipotles in adobo, blend chipotles with water in blender and add to flour mixture.
Nutrition Information
Show Details
Calories
300kcal
(15%)
Nutrition Facts
Serving: 6(12-14 tortillas)
Amount Per Serving
Calories 300 kcal
% Daily Value*
| Calories | 300kcal | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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