Homemade Chocolate Baklava
User Reviews
4.7
18 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
20 mins
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Servings
24 slices
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Course
Dessert
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Cuisine
Mediterranean, Middle Eastern
Homemade Chocolate Baklava
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Learn how to make a delicious homemade Chocolate Baklava just in time to celebrate the Jewish New Year!
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Ingredients
- 1 ½ cups (360 ml/12 fl oz) water
- 3 ½ cups (450 g/16 oz) roasted hazelnuts
- ¾ cup (150 g/5 oz) granulated sugar
- 2 cups (140 g/5 oz) sliced toasted almonds
- ¾ cup (180 ml/6 fl oz) honey
- 2 cups (340 g/12 oz) chopped semi-sweet chocolate
- Orange peel from one orange
- ¼ cup (50 g/2 oz) granulated sugar
- One cinnamon stick
- 1 ½ teaspoon ground cinnamon
- 1 teaspoon salt
- ¾ cup (150 g/5 oz) unsalted butter, melted
- 25 sheets of Filo dough
Genuine Reviews
User Reviews
Overall Rating
4.7
18 reviews
Excellent
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