Homemade Fajita Seasoning

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    9

  • Calories

    36 kcal

  • Course

    Condiments

  • Cuisine

    American

Homemade Fajita Seasoning

Homemade fajita seasoning is a simple combination of familiar spices that is a delicious alternative to buying a premade spice mix.

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Ingredients

Servings
  • 1/4 cup ground cumin
  • 2 tablespoons chili powder
  • 2 teaspoon paprika
  • 2 teaspoons True Lime powdered lime
  • 2 teaspoons kosher salt
  • 2 teaspoon onion powder
  • 2 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon black pepper
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Instructions

  1. Mix all of the spices together and stir until well combined.
  2. Seal in an airtight container and store in a cool, dry place until ready to use.

Nutrition Information

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Serving 1tablespoon Calories 36kcal (2%) Carbohydrates 5g (2%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 558mg (23%) Potassium 179mg (5%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 834IU (17%) Vitamin C 1mg (1%) Calcium 75mg (8%) Iron 5mg (28%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 36 kcal

% Daily Value*

Serving 1tablespoon
Calories 36kcal 2%
Carbohydrates 5g 2%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 558mg 23%
Potassium 179mg 4%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 834IU 17%
Vitamin C 1mg 1%
Calcium 75mg 8%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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