Homemade Old Bay Seasoning Recipe

User Reviews

5.0

258 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12 servings

  • Calories

    6 kcal

  • Course

    Condiments

  • Cuisine

    American

Homemade Old Bay Seasoning Recipe

Multiple layers of complex flavors have made this iconic American spice blend a household favorite for generations.  Old Bay Seasoning is fabulous as an all-purpose seasoning blend and is sure to win a permanent place at your dinner table!  

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Ingredients

Servings
  • 3/4 tablespoon salt
  • 1 tablespoon celery seed
  • 2 teaspoons sweet paprika
  • 1 teaspoon ground dry mustard
  • 1 teaspoon ground ginger
  • 5 bay leaves
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon Freshly ground white pepper
  • 1/4 teaspoon crushed red pepper flakes
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground mace
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon ground cinnamon
  • 1/16 teaspoon ground cloves
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Instructions

  1. Place all of the ingredients in a coffee or spice grinder or small blender and grind until it's a smooth powder. Transfer the spice blend to an airtight jar and store in a dark, cool place.For optimal flavor use within 3 months.Makes about 1/4 cup.
Equipments used:

Nutrition Information

Show Details
Serving 1teaspoon Calories 6kcal (0%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 438mg (18%) Potassium 15mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 218IU (4%) Vitamin C 1mg (1%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 6 kcal

% Daily Value*

Serving 1teaspoon
Calories 6kcal 0%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 438mg 18%
Potassium 15mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 218IU 4%
Vitamin C 1mg 1%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

258 reviews
Excellent

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