Homemade Fish Seasoning
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8
-
Calories
11 kcal
-
Course
Condiments
-
Cuisine
American, International
Homemade Fish Seasoning
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Enhance the flavor of any fish with this incredible all purpose fish seasoning. Delicious spices and herbs right from your pantry make the perfect blend to season any type of fish for grilling, baking, or pan searing.
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Ingredients
- 1 Tablespoon dried dill weed
- 1 Tablespoon dried parsley
- 1 Tablespoon smoked paprika
- 2 teaspoons celery salt
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/4 teaspoon pepper
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Instructions
- In a small bowl combine dill week, parsley, paprika, celery salt, garlic powder, salt and pepper.
- Store at room temperature in an airtight container.
- Use as a dry rub for any type of fish. Use 2 tablespoons seasoning per 1 pound of fish. Gently rub or sprinkle right on the fish to season before grilling, baking, or air frying.
Nutrition Information
Show Details
Serving
1tablespoon
Calories
11kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
0.3g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.03g
Sodium
1750mg
(73%)
Potassium
89mg
(3%)
Fiber
1g
(4%)
Sugar
0.2g
(0%)
Vitamin A
916IU
(18%)
Vitamin C
1mg
(1%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 11 kcal
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 11kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 1750mg | 73% |
| Potassium | 89mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 0.2g | 0% |
| Vitamin A | 916IU | 18% |
| Vitamin C | 1mg | 1% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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