Homemade Peanut Brittle

User Reviews

5.0

48 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    45 mins

  • Servings

    12

  • Calories

    509 kcal

  • Course

    Dessert

  • Cuisine

    American

Homemade Peanut Brittle

Peanut brittle is a classic holiday treat that is perfect for gift-giving. Whip up a batch of this Homemade Peanut Brittle Recipe and enjoy the buttery, sweet, peanut-filled crunchy candy.

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Ingredients

Servings
  • 2 cups granulated sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1/4 teaspoon salt
  • 1 cup butter cut into ½-inch thick slices
  • 2 1/4 cups dry roasted peanuts unsalted
  • 1 teaspoon baking soda
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Instructions

  1. Line a large sheet pan with parchment paper or a nonstick baking mat; set aside.
  2. In a large pot, add the sugar, corn syrup, water, and salt. Attach a candy thermometer to the side of the pot. Cook over medium heat, stirring constantly, until sugar is dissolved, and the mixture comes to a boil.
  3. Once the mixture is boiling, very carefully add the butter to the pot. Continue to cook, stirring often, until a candy thermometer registers 280F degrees, which should take about 15 minutes.
  4. Add the peanuts to the candy mixture and cook for an additional 10 minutes, stirring very frequently, until a candy thermometer registers 305F degrees. Remove the pot from the heat and stir in the baking soda.
  5. Pour the peanut brittle evenly onto the prepared sheet pan. Spread out to about 1/4-inch thickness. Cool completely to room temperature, then break into pieces.

Nutrition Information

Show Details
Calories 509kcal (25%) Carbohydrates 61g (20%) Protein 7g (14%) Fat 29g (45%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 41mg (14%) Sodium 395mg (16%) Potassium 184mg (5%) Fiber 2g (8%) Sugar 56g (112%) Vitamin A 473IU (9%) Calcium 25mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 509 kcal

% Daily Value*

Calories 509kcal 25%
Carbohydrates 61g 20%
Protein 7g 14%
Fat 29g 45%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 41mg 14%
Sodium 395mg 16%
Potassium 184mg 4%
Fiber 2g 8%
Sugar 56g 112%
Vitamin A 473IU 9%
Calcium 25mg 3%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

48 reviews
Excellent

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