
Homemade Peanut Butter Cups
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
20 mins
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Total Time
20 mins
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Servings
65 mini peanut butter cups
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Calories
100 kcal
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Cuisine
American

Homemade Peanut Butter Cups
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Made with just 5 ingredients, these Homemade Peanut Butter Cups are a million times better than anything you can buy at the store. Easy to make and perfect to give as an edible gift!
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Ingredients
- ½ cup creamy peanut butter I use Skippy or Jif
- 1 cup powdered sugar
- ¼ cup unsalted butter melted and slightly cooled
- 24 ounces Chocolate Almond Bark
- 4 ounces good quality bittersweet chocolate chips
- 2 teaspoons sea salt flakes optional
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Instructions
- In a medium bowl, combine peanut butter, powdered sugar, and butter. Place in refrigerator for an hour to chill. Then roll mixture into balls, about 5/8'' in diameter. Place the balls in the bottom of a 9'' x 13'' pan, in a single layer, and refrigerate for 30 minutes.
- Set up a double boiler, or make your own by placing a small saucepan of water over medium heat and bringing it to a simmer. Place a heatproof bowl over the pan, making sure it does not touch the surface of the water.
- Add the chocolate almond bark and chocolate chips to the bowl. Allow the chocolate to melt, stirring often. It should take about 5 to 10 minutes. When the chocolate has fully melted, remove the saucepan from the heat.
- Place a bit of chocolate bark into the bottom of a few paper candy cups (I use a "bon bon cup", also called candy cup #4). Gently top each chocolate layer with a peanut butter ball and then add more melted chocolate bark to cover the peanut butter balls. Let cool until set - or place in refrigerator to speed up the setting, if desired.
Equipments used:
Notes
- These freeze extremely well. Just store in a freezer-safe container and separate layers with parchment paper.
- Adapted slightly from Mom’s recipe box.
Nutrition Information
Show Details
Serving
1
Calories
100kcal
(5%)
Carbohydrates
6g
(2%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
4g
Cholesterol
2mg
(1%)
Sodium
79mg
(3%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 65mini peanut butter cups
Amount Per Serving
Calories 100 kcal
% Daily Value*
Serving | 1 | |
Calories | 100kcal | 5% |
Carbohydrates | 6g | 2% |
Protein | 3g | 6% |
Fat | 8g | 12% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 4g | 24% |
Cholesterol | 2mg | 1% |
Sodium | 79mg | 3% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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