Honey Lime Chicken Wings

Name: Honey Lime Chicken Wings
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4 serving
Ingredients: 12 chicken wings; 1 tablespoon olive oil; 2 tablespoon honey; 2 limes; Generous pinch of salt

User Reviews

5.0

18 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings
4
Course
Main Course, Appetizer, Others

Honey Lime Chicken Wings

Carmen Warren

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Honey Lime Chicken Wings. Sticky, sweet and tangy chicken wings these are super simple to make. A guaranteed crowd pleaser!!! Just remember the napkins!

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Ingredients

Servings

12 chicken wings
1 tablespoon olive oil
2 tablespoon honey
2 limes
Generous pinch of salt

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Instructions

Pre-heat you oven to 140ºC/120ºC fan forced/Gas mark 1.
Line a roasting tin with cooking paper.
Lay the chicken out in a single layer.
Measure out the olive oil and drizzle over the chicken.
Without washing up the spoon, measure out the honey. Drizzle it over the chicken. It should slide easily off the spoon.
Cut the lines in half and squeeze the juice over the chicken. Nestle the cut limes in-between the chicken.
Season with salt and place in the oven for 25 minutes.
After this time turn the heat up to 200ºC/180ºC fan forced/Gas mark 6 and cook for a further 20 minutes until crisp, charred and sticky.
Serve with extra wedges of lime (and maybe some napkins)