Honey Manhattan

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    11 mins

  • Servings

    1 cocktail

  • Calories

    158 kcal

  • Course

    Drinks

  • Cuisine

    American

Honey Manhattan

This honey Manhattan cocktail is made with rye whiskey, aromatic bitters and a homemade honey simple syrup.

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Ingredients

Servings

Honey Simple Syrup:

  • 4 ounces honey
  • 4 ounces water

Honey Old Fashioned:

  • ½ ounce honey simple syrup
  • 2 ounces rye Or use unflavored whiskey
  • 2 dashes bitters (~¼ teaspoon) Angostura are traditional, I prefer Jack Rudy Aromatic bitters
  • 2 cocktail cherries
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Instructions

Honey Simple Syrup:

  1. Add the honey and water to a small pot. Heat over medium-low heat until the liquid is hot and beginning to steam. (There is no need to bring the syrup to a boil.)Remove syrup and set aside to cool. (I like to wait at least 10 minutes to avoid adding hot syrup to the drink.)
  2. Store syrup in a glass jar (or airtight container) in the fridge. Use within a month. You should have enough syrup for 8 cocktails.

Honey Manhattan:

  1. Add half an ounce of the honey simple syrup and 2 ounces rye to a cocktail shaker (or mixing glass) filled with ice. Stir until chilled.Add 2 dashes of bitters to a coupe glass. Strain the chilled rye mixture into the coupe glass.Garnish with two cherries, and serve immediately.

Nutrition Information

Show Details
Calories 158kcal (8%) Carbohydrates 6g (2%) Protein 0.02g (0%) Sodium 1mg (0%) Potassium 5mg (0%) Fiber 0.01g (0%) Sugar 6g (12%) Vitamin C 0.04mg (0%) Calcium 0.4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1cocktail

Amount Per Serving

Calories 158 kcal

% Daily Value*

Calories 158kcal 8%
Carbohydrates 6g 2%
Protein 0.02g 0%
Sodium 1mg 0%
Potassium 5mg 0%
Fiber 0.01g 0%
Sugar 6g 12%
Vitamin C 0.04mg 0%
Calcium 0.4mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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