Hot Buttered Bourbon

User Reviews

3.9

21 reviews
Good
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    445 kcal

  • Course

    Cocktails

  • Cuisine

    Australian

Hot Buttered Bourbon

This Hot Buttered Bourbon is the ultimate warm winter drink. You could serve this as a Christmas cocktail, or over New Year to welcome guests in from the cold. It is so easy to make, with the rich taste of brown sugar. Serve it with or without whipped cream.

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Ingredients

Servings
  • 1 stick butter
  • pinch of cinnamon
  • small grating of nutmeg
  • ½ cup brown sugar
  • 1 cup bourbon
  • ½ cup just off boiling water
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Instructions

  1. Place the butter, cinnamon and a small grating of nutmeg in a small saucepan.
  2. Add in the sugar and stir gently until the sugar dissolves into the butter.
  3. Remove from the heat and pour in the whiskey and hot water.
  4. Serve immediately.

Nutrition Information

Show Details
Calories 445kcal (22%) Carbohydrates 26g (9%) Fat 22g (34%) Saturated Fat 14g (70%) Cholesterol 60mg (20%) Sodium 210mg (9%) Potassium 36mg (1%) Sugar 26g (52%) Vitamin A 705IU (14%) Calcium 30mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 445 kcal

% Daily Value*

Calories 445kcal 22%
Carbohydrates 26g 9%
Fat 22g 34%
Saturated Fat 14g 70%
Cholesterol 60mg 20%
Sodium 210mg 9%
Potassium 36mg 1%
Sugar 26g 52%
Vitamin A 705IU 14%
Calcium 30mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

3.9

21 reviews
Good

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