Hot Honey Chili Crunch Dip

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    15 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 15 mins

  • Servings

    6 to 8

  • Course

    Appetizer

  • Cuisine

    American

Hot Honey Chili Crunch Dip

This hot honey chili crunch dip is the perfect make-ahead snack! A chilled dip made with hot honey, sharp cheddar, lime, chili crunch and cilantro is the best dip for pretzels, crackers, crudite and more. So easy and delicious!

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Ingredients

Servings
  • 8 ounces cream cheese, softened
  • ½ cup mayonnaise
  • 1 ½ tablespoons hot honey
  • 1 ½ tablespoons chili crunch
  • ¾ cup grated sharp cheddar cheese
  • 2 green onions, thinly sliced
  • cup chopped fresh cilantro
  • 1 to 2 tablespoons fresh lime juice
  • kosher salt and pepper
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Instructions

  1. Place the cream cheese in a bowl and use an electric hand mixer (or a stand mixer) to blend it until creamy. Add in the mayo, hot honey and chili crunch, mixing until combined.
  2. Stir in the cheese, green onions, cilantro and lime juice. Add a pinch of salt and pepper, then mix to combine. Taste and season more if desired.
  3. Refrigerate for 2 hours, or even overnight. Serve with crackers, chips, pretzels, carrots or celery.
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Overall Rating

5.0

33 reviews
Excellent

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