How to Soften Brown Sugar

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6 reviews
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  • Prep Time

    3 mins

  • Inactive Time

    6 hrs

  • Total Time

    6 hrs 3 mins

  • Servings

    4

  • Calories

    19 kcal

  • Course

    Dessert

  • Cuisine

    American

How to Soften Brown Sugar

This is a step-by-step on the best option to soften brown sugar. There are various methods and ways to do this--all are easy and quick!

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Ingredients

Servings
  • 1 hard brown sugar

Different Options:

  • 1 lice bread (white bread works great)
  • 1 liced apple
  • 1 clay tile (for brown sugar softening)

Instructions

To Soften Brown Sugar:

  1. Add the brown sugar to a large bowl (or if your brown sugar is stored in a big bin, you can just add the things to that) and place the apple or bread right on top. Wrap it tightly with plastic wrap and let it sit for at least 4 hours, ideally overnight.
  2. When you wake up, you can unwrap the bowl and you'll be met with soft brown sugar.

Nutrition Information

Show Details
Calories 19kcal (1%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.04g Trans Fat 0.003g Sodium 33mg (1%) Potassium 10mg (0%) Fiber 0.3g (1%) Sugar 0.4g (1%) Vitamin A 0.3IU (0%) Vitamin C 0.03mg (0%) Calcium 9mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 19 kcal

% Daily Value*

Calories 19kcal 1%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.04g 0%
Trans Fat 0.003g 0%
Sodium 33mg 1%
Potassium 10mg 0%
Fiber 0.3g 1%
Sugar 0.4g 1%
Vitamin A 0.3IU 0%
Vitamin C 0.03mg 0%
Calcium 9mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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