Hugo spritz

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    119 kcal

  • Course

    Drinks

  • Cuisine

    Italian, Austrian

Hugo spritz

This variation on the spritz theme is light, gently floral and so easy to make (and enjoy!)

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Ingredients

Servings
  • 1 tem mint
  • ¾ oz St Germain 22ml (or use elderflower syrup as original, if available)
  • 3 oz prosecco 90ml (or use 4oz/120ml if you prefer)
  • 1 oz sparkling water 30ml
  • 1 lice lime
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Instructions

  1. Slap the stem of mint across your hand to gently release some of the oils then place in the bottom of a wine glass (cut shorter if long). Add a few pieces of ice to the glass.
  2. Pour in the St Germain/elderflower syrup then add the prosecco. Slide the slice of lime down the side of the glass then top up with the sparkling water.

Nutrition Information

Show Details
Calories 119kcal (6%) Carbohydrates 9g (3%) Protein 0.1g (0%) Sodium 12mg (1%) Potassium 75mg (2%) Sugar 9g (18%) Calcium 9mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 119 kcal

% Daily Value*

Calories 119kcal 6%
Carbohydrates 9g 3%
Protein 0.1g 0%
Sodium 12mg 1%
Potassium 75mg 2%
Sugar 9g 18%
Calcium 9mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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