Iced Matcha Coconut Water

User Reviews

5

9 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    52 kcal

  • Course

    Drinks

  • Cuisine

    Asian

Iced Matcha Coconut Water

This recipe for Iced Matcha Coconut Water is hydrating and refreshing, combining the grassy flavor of matcha green tea with the natural sweetness of coconut water.

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Ingredients

Servings
  • 60 ml water hot
  • ½ teaspoon matcha green tea powder
  • ice
  • 180 ml coconut water chilled

Instructions

  1. Heat up water in a kettle.
  2. In a small heat-safe bowl, add in matcha powder.
  3. Pour hot water (about 80°C/176°F) into the matcha powder and whisk.
  4. Fill a tall glass with ice cubes.
  5. Pour in coconut water.
  6. Carefully pour the matcha over the coconut water.
  7. Stick in a straw, stir and enjoy immediately.

Nutrition Information

Show Details
Calories 52kcal (3%) Carbohydrates 9g (3%) Protein 3g (6%) Fat 0.5g (1%) Saturated Fat 0.4g (2%) Monounsaturated Fat 0.02g (0%) Sodium 259mg (11%) Potassium 609mg (13%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 101IU (2%) Vitamin C 6mg (7%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 52 kcal

% Daily Value*

Calories 52kcal 3%
Carbohydrates 9g 3%
Protein 3g 6%
Fat 0.5g 1%
Saturated Fat 0.4g 2%
Monounsaturated Fat 0.02g 0%
Sodium 259mg 11%
Potassium 609mg 13%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 101IU 2%
Vitamin C 6mg 7%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

9 reviews
Excellent

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