Ina Garten's blueberry crumb cake
User Reviews
4.7
36 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr
-
Total Time
1 hr 15 mins
-
Servings
8
-
Calories
588 kcal
-
Course
Dessert, Cake, Baked Goods
Ina Garten's blueberry crumb cake
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Ina Garten's Blueberry crumb cake is an absolutely delicious tea-time treat. Filled with juicy blueberries and topped with a delectable streusel topping, it's a guaranteed winner!
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Ingredients
- 150 g butter room temperature
- 200 g sugar
- 2 egg extra-large
- 5 ml vanilla extract 1 tsp
- 200 g sour cream
- 200 g flour
- 10 ml baking powder 2 tsp
- 2.5 ml salt 1/2 tsp
- 200 g blueberries fresh, 1 cup
- 1 tbsp lemon zest
streussel topping
- 50 g caster sugar
- 100 g brown sugar
- 50 g butter melted
- 150 g flour
Instructions
- Pre-heat the oven to 170°c and grease a +- 22 cm cake tin and line with baking paper.
- Cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time and beat well after each addition.
- Add the vanilla and sour cream and beat well, scrape down the bowl in between mixing to make sure everything gets well incorporated.
- Sift the flour, baking powder and salt into a separate bowl.
- On low speed, add the flour slowly and mix well.
- By hand, fold in the blueberries and lemon zest.
- Spoon the batter into the prepared cake tin.
- To make the streussel topping, simply combine all the ingredients together and crumble onto the cake with your hands.
- Place the cake in the pre-heated oven and bake for 45-60 minutes until a skewer inserted comes out clean.
- When the cake is done, remove from the oven and allow to cool in the tin for 20 minutes before turning out onto a wire rack and allowing to cool completely.
- Serve with vanilla ice cream.
Nutrition Information
Show Details
Calories
588kcal
(29%)
Carbohydrates
82g
(27%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Cholesterol
107mg
(36%)
Sodium
341mg
(14%)
Potassium
263mg
(6%)
Fiber
1g
(4%)
Sugar
46g
(92%)
Vitamin A
855IU
(17%)
Vitamin C
3.6mg
(4%)
Calcium
112mg
(11%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 588 kcal
% Daily Value*
| Calories | 588kcal | 29% |
| Carbohydrates | 82g | 27% |
| Protein | 6g | 12% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 107mg | 36% |
| Sodium | 341mg | 14% |
| Potassium | 263mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 46g | 92% |
| Vitamin A | 855IU | 17% |
| Vitamin C | 3.6mg | 4% |
| Calcium | 112mg | 11% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
36 reviews
Excellent
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