Instant Pot One-Pot Spaghetti and Meat Sauce

Name: Instant Pot One-Pot Spaghetti and Meat Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 30 min
Yield: 5 servings
Ingredients: 1 lb 93% ground turkey; 3/4 teaspoon kosher salt; 1/4 cup diced onion; 1 clove minced garlic; 1 25.25 oz jar Delallo Tomato Basil Pomodoro Sauce; 2 cups water; 8 ounces whole wheat or gluten-free spaghetti; grated Parmesan cheese

User Reviews

4.6

339 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings
5 servings
Calories
390 kcal
Course
Dinner
Cuisine
Italian

Instant Pot One-Pot Spaghetti and Meat Sauce

Iris Warren

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Instant Pot Spaghetti and Meat Sauce makes a quick and easy weeknight dinner. Ready in just 30 minutes, it's cooked entirely in the Instant Pot so you'll have minimal dishes and a dinner that makes the whole family happy!

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Ingredients

Servings

1 lb 93% ground turkey
3/4 teaspoon kosher salt
1/4 cup diced onion
1 clove minced garlic
1 25.25 oz jar Delallo Tomato Basil Pomodoro Sauce
2 cups water
8 ounces whole wheat or gluten-free spaghetti (I used Delallo)
grated Parmesan cheese (optional for serving)

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Instructions

Press saute on the Instant Pot. When hot add the turkey and salt and cook, breaking up about 3 minutes.
Add the onions, and garlic and cook until softened, 3 to 4 minutes.
Add the Pomodoro sauce, water and spaghetti (broken in half), making sure the liquid covers everything without stirring.
Cover and cook on high pressure 9 minutes.
Quick release so the pasta doesn’t continue cooking, and serve topped with grated cheese if desired!

Notes

Recipe created in partnership with Delallo Foods, a brand I love and use in my kitchen.
Note: The newer IP models have a hair trigger burn sensor that can't tell the difference between a slight caramelized residue, which is good, and totally burnt. To avoid this, when using the saute button always deglaze the pot after sauteeing with a tablespoon or two of water or broth before adding your other ingredients.

Nutrition Information

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Serving 11/2 cups Calories 390kcal (20%) Carbohydrates 44g (15%) Protein 23.5g (47%) Fat 14g (22%) Cholesterol 64mg (21%) Sodium 738mg (31%) Fiber 5.5g (22%) Sugar 7g (14%)