Instant Strawberry Frozen Yogurt with Chocolate Shell

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6 reviews
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  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    2 desserts

  • Calories

    845 kcal

  • Course

    Dessert

Instant Strawberry Frozen Yogurt with Chocolate Shell

You'll want to start the festivities off by making the frozen yogurt, so it has a bit of time to sit in the freezer while you make and eat dinner. Since it's made in a food processor you may want to whip it up just before the kids go to bed, if you're afraid it'll disturb their sleep. This is not a make ahead frozen yogurt though, if it sits for too long (a couple of hours) in the freezer it'll become too hard to eat. This dessert takes no effort and is much healthier then the ones you'll get from the store. All you do is whiz it up, scoop it into serving bowls and place it in the freezer. When it's time to serve, melt the chocolate shell and pour it over the frozen yogurt - dessert is served. Instant Strawberry Frozen Yogurt This can also be made in a blender but you will need to put the yogurt in the bottom first ...

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Ingredients

Servings

Frozen Yogurt

  • 2 cups strawberry frozen
  • 1 cup vanilla yogurt
  • sugar to taste, or honey

Chocolate Shell

  • 7 oz semi-sweet chocolate chopped
  • 2 Tablespoons coconut oil

Instructions

Frozen Yogurt

  1. Place two small bowls in the freezer.
  2. Process strawberries and yogurt in food processor until fully blended.
  3. Add sugar or honey to taste, if desired.
  4. Spoon mixture into frozen bowls and place in the freezer while you prepare the rest of the meal.

Chocolate Shell

  1. Melt together chocolate and oil over a double boiler.
  2. Drizzle on ice cream while warm.

Notes

  • You will have leftover chocolate shell. It can be stored in the fridge and reheated before use.

Nutrition Information

Show Details
Calories 845kcal (42%) Carbohydrates 80g (27%) Protein 13g (26%) Fat 54g (83%) Saturated Fat 35g (175%) Cholesterol 12mg (4%) Sodium 92mg (4%) Potassium 1051mg (22%) Fiber 11g (44%) Sugar 60g (120%) Vitamin A 100IU (2%) Vitamin C 85.6mg (95%) Calcium 294mg (29%) Iron 6.9mg (38%)

Nutrition Facts

Serving: 2desserts

Amount Per Serving

Calories 845 kcal

% Daily Value*

Calories 845kcal 42%
Carbohydrates 80g 27%
Protein 13g 26%
Fat 54g 83%
Saturated Fat 35g 175%
Cholesterol 12mg 4%
Sodium 92mg 4%
Potassium 1051mg 22%
Fiber 11g 44%
Sugar 60g 120%
Vitamin A 100IU 2%
Vitamin C 85.6mg 95%
Calcium 294mg 29%
Iron 6.9mg 38%

* Percent Daily Values are based on a 2,000 calorie diet.

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